Prep Salad Base: In a large salad bowl, combine mixed greens, avocado slices, cherry tomatoes, crumbled feta, nuts, quinoa or couscous, shredded carrots, and cucumber slices.
Prepare Dressing: In a small mixing bowl, whisk together the olive oil, apple cider vinegar or lemon juice, honey or agave, and Dijon mustard. Once combined, gently whisk in the MulZi-collagen powder until it's well incorporated. Season with salt and pepper to taste.
Toss & Serve: Pour the dressing over the salad and toss until everything is well-coated. Serve immediately.
Indulge in the nutritious benefits of MulZi-collagen while savoring this delicious salad bowl.